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Free Admission and Free Parking
Pumpkins:
Product Name
Price
U-Pick Field Pumpkins
$6.00
2 Jack-be-little pumpkins
$1.00
2 Wee-be-little pumpkins
$1.00
Pie Pumpkins
$2.00
Carving Kits
$6.00
Rock Creek Deluxe Carving Saw
$1.00
Corn Mazes or Hayrides:
Product Name
Price
Under 6*
Free
Age 6-11*
$5.00
Age 12 and Up
$8.00
* Children under 12 MUST be accompained by an adult.
Fall Decorations:
Product Name
Price
2 Gourds
$1.00
Large Gourds
$3.00
Indian Corn
$1.00
Miniature Indian Corn bundles
$2.00
Cornstalks
$5.00
Straw Bales
$5.00
Squash
$1.00
Food and Beverages:
Product Name
Price
Pumpkin Bread Slice
$2.50
Pumpkin Bread Loaf
$7.00
Iced Pumpkin Cookie
$2.50
Caramel Apple Original
$4.50
Caramel Apple with Nuts
$5.50
Caramel Apple with M&M's
$5.50
Cotton Candy
$2.00
1 Bag of Spiced Nuts
$5.00
2 Bags of Spiced Nuts
$8.00
Payment Options:
- Cash
- Checks
- Money Orders
(Credit Cards are NOT accepted)
We are open 9AM - 6PM Daily*
Saturday, September 24 - Opening Day
Monday, October 31 - Halloween Day
Monday, October 31 - Closing Day

*Occasionally heavy rain or snow may cause us to close the farm unexpectedly All status reports will be posted on our voicemail for our main line and listed on our website

View Hours & Directions

Directions from the South - Broomfield/US-36:
1. Take US-36 to the Broomfield exit
2. Head NORTH on US-287/Wadsworth Blvd.
3. Turn LEFT at the light at railroad tracks,
(Note: This is the light after Miramonte Blvd)

Directions from the North - Lafayette/US-287:
1. From Lafayette, head SOUTH on US-287.
2. Turn RIGHT at the light at the railroad tracks,
(Note: This is the light after Dillon Road)

View Hours & Directions

Are there fresh baked goods we can take home?
Yes
What is the best day(s) or time of day to visit?

During the week, the farm is less busy than on weekends. We recommend you come early if its hot out and later in the day if its cold.

Can I bring my dog?

Yes, if you keep it under control

View More FAQ's

77°
H: 81°
L: 56°
Partly Cloudy
The largest pumpkin pie ever made was over 5 feet in diameter and weighed over 350 pounds. It used 80 pounds of cooked pumpkin, 36 pounds of sugar, 144 eggs and took 6 hours to bake.